Locally Grown, Grange Crafted.

Centrally located in downtown Sacramento near the capitol, Grange Restaurant & Bar is a top-rated MICHELIN Guide Restaurant and cornerstone of the iconic, storied Citizen Hotel. The Citizen Hotel opened in 2008 as the first boutique hotel to enter the Sacramento market, and Grange has been leading the culinary scene ever since. From the grand, two-story wine vault, to the lively bar and lounge scene, Grange offers a unique experience to satisfy the mélange of citizens who visit both hotel and restaurant.

Grange is open throughout the week for breakfast, brunch, lunch, happy hour, and dinner. Under the direction of Executive Chef Dane Blom, our cuisine embraces Sacramento's Farm-to-Fork culture using locally-sourced, seasonal ingredients. Semi-private booths and three private dining options, including a stately room on the mezzanine overlooking the main dining level, offer a variety of casual and celebratory dining opportunities.

 
 
 
 

A MICHELIN Guide Restaurant
with a Michelin Plate Award

OpenTable’s Diners’
Choice Award Winner

 
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Located in the heart of downtown Sacramento
at The Citizen Hotel

 
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Executive Chef, Dane Blom demonstrates how Grange Restaurant & Bar has built a reputation as one of Sacramento’s best restaurants

 
 
 
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